THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector

In the first half of 2022, tropical fruit exports were $7.9 million, said Hayrettin Uçak, the head of the Aegean Fresh Fruit and Vegetable Exporters’ Association (EYMSİB). He added that the country’s exports leaped 225 percent between 2018 and 2021. “In 2020, Türkiye exported tropical fruits to around 60 countries, …

Türkiye has started growing seven tropical fruits brought from the United States, officials have said, adding that the adaptation process of some four other fruits is ongoing. Tropical fruit cultivation, which started with materials brought from abroad for hobby gardens in the early 2000s in Türkiye, has started to increase with …

Türkiye’s olive production has hit an all-time-high of 2.94 million tons, according to Mustafa Tan, head of the National Olive and Olive Oil Council (UZZK). “We have met the targets which we set 15 years ago. The number of total olive trees have reached 196 million which produced 2.9 million tonnes of olive,” …