THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
A new study launched by the European Alliance for Regenerative Agriculture (EARA), funded by EIT Food, has found that farmers can produce ‘significantly more food for less’ by transitioning to regenerative practices. The study involved 78 regenerative farms in 14 countries, covering over 7,000 hectares. It benchmarked these farms against …
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July, 2025
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3 July
Jak Eskinazi: Our business is manufacturing, our strength is exporting and we have to come up with solutions
Press release… The Aegean Exporters’ Associations (EIB) achieved exports worth 1.448 billion dollar in June, with an increase of 10 percent. EIB’s exports for the January-June period of 2025 amounted to 9 billion dollars, while exports for the last 12-month period soared by 2 percent to 18 billion 424 million …
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3 July
Zonguldak expects to produce 1,000 tonnes of honey in 2025…
Abdurrahman Canlı, Head of the Zonguldak Beekeepers Association (ZAYBİR), stated that 2025 will be the most productive year for honey production in the last 15 years. Canlı noted that in addition to chestnut honey, there will also be intensive flower honey production in the spring, and announced that the expected …
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3 July
Dr. Yusuf Demir: 2025 could be a record-breaking year for heat!
Professor Dr. Yusuf Demir, Head of the Department of Agricultural Structures and Irrigation at Ondokuz Mayıs University (OMÜ) Faculty of Agriculture in Black Sea region of Samsun, stated that 2025 could be the hottest year on record and drew attention to the increasing risk of drought across Türkiye. Professor Dr. …
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3 July
Turkish food exporters flock to the US!
Press release… Turkish food exporters made a strong showing at the New York Summer Fancy Food Show, one of the world’s largest food fairs, with 92 companies participating. Türkiye aims to export 5 billion dollars worth of food products to the US, which imports 230 billion dollars worth of food …
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2 July
Şemsi Bayraktar: The population of young people in agriculture declines!
Press release… Şemsi Bayraktar announced that the rate of young people in agriculture has declined! Şemsi Bayraktar, Chair of the Union of Turkish Agricultural Chambers (TZOB), drew attention to the ageing of farmers engaged in agriculture. “The rate of young people aged 18-32 in agriculture has dropped to 5 percent. …
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1 July
Celal Kadooğlu: Türkiye Food Exporters took their place at the Summer Fancy Food Show
Press release… The cereal sector’s exports to the US in the first five months of the year surged by 29 percent compared to the same period last year, rising to 350.7 million dollars. The sector, which ramped up its share of Türkiye’s total exports to the US to 6.5 percent, …
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1 July
Necati Göksu; “An overview of the halva and jam industry in Türkiye and around the world”
June, 2025… With developing geopolitical developments, the food industry has begun to be regarded as a strategic sector around the world. In particular, food-producing and exporting countries are expected to come to the fore even more in the coming years. At Sesami, Halva and Jam Manufacturers Association (SUTHER), our sector …
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1 July
Türkiye’s cocoon production is expected to exceed 100 tonnes this year…
Türkiye’s fresh cocoon production, which reached 85 tonnes last year, is expected to exceed 100 tonnes this year. June, 2025, Bursa… According to data from the Ministry of Agriculture and Forestry, the amount of silk produced nationwide soared from 78 tonnes in 2023 to 85 tonnes in 2024. In 2024, …
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June, 2025
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30 June
Savaş Akcan: Ornamental plants sector seeks a way out
Municipalities and public institutions, which are important buyers in the sector, have almost stopped purchasing products for economic and political reasons. The bottleneck in the construction sector is also causing serious losses in the landscaping sector and consequently, in the plant sector. To make matters worse, the ministry, caught up …
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