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Mechanization and Technology

Four EU priorities in agriculture and food!

With a 2040 perspective, the Agriculture and Food Vision Strategy Paper, which promises better conditions for farmers in Europe, sets four priority areas: ‘Making the agricultural sector more attractive, Competitiveness and resilience, Preparing for the future, Fair living and working conditions in rural areas’. The strategy document aims to simplify …

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Better Cotton production should be doubled!

In the event on Better Cotton Production and climate resilient agriculture, the sustainability of cotton production in Türkiye and the increase in global demand were discussed. Association of Ecological Agriculture Organisation (ETO) Association and Better Cotton Practices Association (IPUD) organised the ‘Climate Resilient Good Cotton Production and Value Chain Meeting’. …

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Over 2,300 growers supply British Sugar factories with around 8 million tonnes of sugar beet…

British Sugar is the leading supplier to the British and Irish food and beverage markets. We operate at four advanced manufacturing plants across East Anglia and the East Midlands. We currently employ around 1,200 permanent and contract staff and indirectly support around 7,000 UK jobs in the wider economy. We …

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Nejat Sağel: We discussed the problems of licensed warehousing with the Minister Yumaklı

The Board of Directors of the Western Anatolia Licensed Warehousing Association (BALDER) met with İbrahim Yumaklı, Minister of Agriculture and Forestry and made evaluations on the functioning of licensed warehouses and the problems in the sector. Western Anatolia Licensed Warehousing Association (BALDER) Board of Directors met with Minister of Agriculture …

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Ramazan Özcan: Ecology of Malatya apricot and possible effects of climate change on the production will be explored

The Malatya Commodity Exchange has partnered with the Fırat Development Agency to explore the ecology and flower biology of apricots in order to understand the potential effects of climate change on apricot production. The project, titled ‘Ecology of Malatya apricot and possible effects of climate change on apricot production’, aims …

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Birol Celep: Türkiye’s new fig star ‘Black Orak’ will change the balance in the world market

Press release… A new variety of dried figs called the ‘Black Orak’ (Black Sickle) has been developed through research and development efforts in Türkiye. Türkiye, as known, is a major player in dried fig production and exports, with the Sarılop variety alone bringing in 300 million dollars in foreign currency …

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Dr. Metin Kaan Uyguntüzel writes; ‘There is a (R)Evolution in Agriculture’

March, 2025… Robotics, automation, and AI are reshaping the industry—but are they really solving the fundamental problems of Agriculture? While technology continues to optimize efficiency and reduce labor dependency, a bigger challenge looms: 🔍 Can agriculture truly be sustainable if we focus still on operational efficiency even while we are …

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Dr. Doğan Yaşar: A serious drought is expected this summer

Dams in Türkiye’s western province of Izmir, particularly Tahtalı Dam, are experiencing significant decreases in water levels. Tahtalı Dam, which serves as the main water source for the city, has reached the lowest occupancy rate in recent years, standing at 15.44 percent. Other dams in the region, including Balçova, Ürkmez, …

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Four EU priorities in agriculture and food!

With a 2040 perspective, the Agriculture and Food Vision Strategy Paper, which promises better conditions for farmers in Europe, sets four priority areas: ‘Making the agricultural sector more attractive, Competitiveness and resilience, Preparing for the future, Fair living and working conditions in rural areas’. The EU Commission, with the perspective …

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Almost 11 percent of agricultural land in the European Union is organically farmed…

In 2023, 19.5 million hectares of farmland in Europe were organically farmed, including 17.7 million hectares within the European Union (EU). Spain overtook France as the country with the largest area of organic farmland, reaching 3.0 million hectares. France followed with 2.8 million hectares, while Italy recorded 2.5 million hectares.  …

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