TurkishAgri.News
About Us
THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Home
Agricultural Economy
Agribusiness
Agroforestry
Extension – Information
Finance
Foreign Trade
Global News
Farming
Dried Fruits and Vegetables
Field Crops
Fresh Fruits and Vegetables
Grains and Pulses
Medicinary and Aromatic Plants
Oil Seed Crops
Olive and Olive Oil
Organic Agriculture
Ornamental Plants
Livestock
Beekeeping
Dairy Business
Poultry
Red Meat
Seafood
Mechanization and Technology
Agrimachinery
Biotechnology
Feed Industry
Greenhouses
Licensed Warehouses
Renewable Energy
Seed Production and Technology
Smart Technologies
Soil Management
Water Management
Food
Food Production and Technology
Food Waste and Losses
Gastronomy
Other
Climate Change and Environment
Co-ops, Unions and Assoc.
Events and Exhibitions
Opinions
Rural Development
Statistical Facts
Videos
Women and Young Farmers
Global News
Agri Market
Breaking News
Innovators by Nature opens today in Brussels…
FAO launches the International Year of Rangelands and Pastoralists 2026 to strengthen these ecosystems and support the people who sustain them…
Pınar Meat celebrates its 40th anniversary!
COP30 places agriculture at the centre of climate action!
Türkiye will account for 30 percent of global raisin exports!
The best “Cheese” book of the last 30 years is from Türkiye!
Türkiye’s aquaculture industry makes waves in global markets with Turkish salmon surge!
Organic agricultural production surpasses 1.3 million tonnes…
ELO hopes the new EU Bioeconomy Strategy sets a turn point for faster decarbonisation…
Dursun Yıldız: “Rainwater Collection and Grey Water Systems” in buildings will be effective if they become widespread with incentives and support
Home
/
Authors
Authors
İsmail Uğural
Prof. Dr. Orhan Özçatalbaş