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Tag Archives: Neşe Aksoy Biber

‘BALIKESIR, CITY OF BREAD’ CHOSEN ‘BEST IN THE WORLD’

Balıkesir Metropolitan Municipality won the first prize with its book “Balıkesir, City of Bread” at the international cookbook competition “Gourmand Awards” held in Riyadh, the capital of Saudi Arabia. The book won the right to be published with the “Best in the World” label. Balıkesir Metropolitan Municipality appeared on the …

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NEŞE BİBER: TURKEY’S CHEESE DIVERSITY MORE THAN KNOWN

Turkey’s position in global cheese market does not reflect its actual potential, says researcher… İstanbul… Most studies place the types of cheese produced in Turkey at around 200, but given that the concept of milk processing originated in this region, the number is probably somewhere near 300, according to an …

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