The jujube harvest has begun in the Demirci district of Manisa, one of Türkiye’s leading jujube production centres. Production has grown from 6,000 saplings in 2010 to 60,000. The harvest is carried out by women, and the fruits are sorted and shipped to various cities. The jujube harvest has begun …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
