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Tag Archives: Global food production

Qu Dongyu: Agriculture must produce more with less!

At a high-level meeting on 27 June in Geneva, FAO Director-General Qu Dongyu told participants that by 2050 global food production will need to increase by at least 30-40% – while also minimising the negative impact on the environment. Qu Dongyu The event was among several sessions dedicated to trade and food …

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