Türkiye’s northeastern province of Kars’s cold winter months and snow-covered landscape provide an ideal environment for raising geese, known for their unique flavour. An indispensable part of winter tables and a significant source of income, geese were put through the fattening process. Mahir Bulut, who arrived in Istanbul and settled …
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THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
