THE GLOBAL WINDOW OF TURKISH FOOD AND AGRICULTURE The Global Window of Turkish Food and Agriculture Sector
Rising competition for many of the world’s important crops is sending increasing amounts toward uses other than directly feeding people. These competing uses include making biofuels; converting crops into processing ingredients, such as livestock meal, hydrogenated oils and starches; and selling them on global markets to countries that can afford …
Read More »“IT IS UNLIKELY TO ACHIEVE A TOP SUSTAINABLE DEVELOPMENT GOAL: ENDING HUNGER BY 2030”
